Statistics for Improving food safety of sprouts and cold-smoked salmon by physical and biological preservation methods
Total visits
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| Improving food safety of sprouts and cold-smoked salmon by physical and biological preservation methods | 5 |
Total visits per month
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| October 2024 | 0 |
| November 2024 | 0 |
| December 2024 | 0 |
| January 2025 | 2 |
| February 2025 | 0 |
| March 2025 | 0 |
| April 2025 | 0 |
File Visits
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| Dissertation_Alexander_Weiss.pdf | 14 |