Browsing by Subject "Policy"

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Animal welfare in non-anthropocentric cost-benefit analysis and social welfare functions: A critical review to guide practical application
(2024-10) Dusel, Sara; Wieck, Christine
Cost-benefit analysis and social welfare functions are two closely related methods to evaluate impacts of policies on humans (producers, consumers etc.) and animals. In cost-benefit analysis, the impacts on animals are currently either disclosed as intangible impacts or monetised from the human (anthropocentric) perspective through production costs, revenues and willingness to pay. Social welfare functions are more flexible to aggregate and trade-off impacts on animals, but they are not yet applied in practice. In the literature, advances have been made to monetise policy impacts from the animals’ (non-anthropocentric) perspective and to include animals in social welfare functions. Yet, policy analysts who seek to implement any of these approaches in practice face substantial challenges because the available studies differ considerably in the methodologies and underlying normative assumptions. We conduct a critical review of the scientific and grey literature with the aim to synthesise the available material, to facilitate an informed debate on conflicting normative assumptions, and to eventually guide the practical application of non-anthropocentric cost-benefit analysis and social welfare functions. The results of the critical review are presented in the form of a checklist that allows to better comprehend key steps of the methodologies. Step-by-step, the checklist gives an overview of the alternative options and normative assumptions in the literature, and points to any remaining research gaps. Beside the academic debate, this is relevant for practical policy analysts who need to make methodological choices for their policy questions at hand.
Climate on the edge: impacts and adaptation in Ethiopia’s agriculture
(2025) Feleke, Hirut Getachew; Amdie, Tesfaye Abebe; Rasche, Frank; Mersha, Sintayehu Yigrem; Brandt, Christian; Feleke, Hirut Getachew; School of Agriculture, Department of Plant Sciences, Ambo University, Ambo P.O. Box 19, Ethiopia; Amdie, Tesfaye Abebe; School of Plant and Horticultural Sciences, Hawassa University, Hawassa P.O. Box 5, Ethiopia;; Rasche, Frank; International Institute of Tropical Agriculture (IITA), Nairobi P.O. Box 30772-00100, Kenya;; Mersha, Sintayehu Yigrem; School of Animal and Range Sciences, Hawassa University, Hawassa P.O. Box 5, Ethiopia;; Brandt, Christian; Institute of Farm Management, University of Hohenheim, 70599 Stuttgart, Germany;; Younos, Tamim; Lee, Juneseok; Parece, Tammy E.
Climate change poses a significant threat to Ethiopian agriculture, impacting both cereal and livestock production through rising temperatures, erratic rainfall, prolonged droughts, and increased pest and disease outbreaks. These challenges intensify food insecurity, particularly for smallholder farmers and pastoralists who rely on climate-sensitive agricultural systems. This systematic review aims to synthesize the impacts of climate change on Ethiopian agriculture, with a specific focus on cereal production and livestock feed quality, while exploring effective adaptation strategies that can support resilience in the sector. The review synthesizes 50 peer-reviewed publications (2020–2024) from the Climate Change Effects on Food Security project, which supports young African academics and Higher Education Institutions (HEIs) in addressing Sustainable Development Goals (SDGs). Using PRISMA guidelines, the review assesses climate change impacts on major cereal crops and livestock feed in Ethiopia and explores adaptation strategies. Over the past 30 years, Ethiopia has experienced rising temperatures (0.3–0.66 °C), with future projections indicating increases of 0.6–0.8 °C per decade resulting in more frequent and severe droughts, floods, and landslides. These shifts have led to declining yields of wheat, maize, and barley, shrinking arable land, and deteriorating feed quality and water availability, severely affecting livestock health and productivity. The study identifies key on-the-ground adaptation strategies, including adjusted planting dates, crop diversification, drought-tolerant varieties, soil and water conservation, agroforestry, supplemental irrigation, and integrated fertilizer use. Livestock adaptations include improved breeding practices, fodder enhancement using legumes and local browse species, and seasonal climate forecasting. These results have significant practical implications: they offer a robust evidence base for policymakers, extension agents, and development practitioners to design and implement targeted, context-specific adaptation strategies. Moreover, the findings support the integration of climate resilience into national agricultural policies and food security planning. The Climate Change Effects on Food Security project’s role in generating scientific knowledge and fostering interdisciplinary collaboration is vital for building institutional and human capacity to confront climate challenges. Ultimately, this review contributes actionable insights for promoting sustainable, climate-resilient agriculture across Ethiopia.